A West Village Italian-American restaurant famed for its reinvented classics like pinwheel lasagna, with tight nightly reservations and a walk-in-only bar.
103 Greenwich Ave, New York, NY 10014



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Don Angie is a West Village Italian restaurant known for reinvented red-sauce classics (like its signature pinwheel lasagna) that has drawn sustained demand since opening, making reservations genuinely competitive.
Reservations reportedly release online seven days ahead at 9am and go fast, while the bar is held back for walk-ins — reviewers note bar seats can still take about an hour to land on a busy night, and weekend prime-time waits have been described as running up to a couple of hours.
Patterns as reported by press and regulars — not measured by damnlines.
Reservations: Reservations are taken through Resy and open 30 days in advance at 9 a.m.; per the Resy Blog's "How to Get Into Don Angie" piece, the restaurant has just 15 tables (48-50 seats), making the book extremely tight.
Walk-ins: About 10 bar seats are held for walk-ins, but per the Resy Blog, the general manager says peak weekend waits for those seats typically run "an hour and a half at least to two and a half hours"; arriving right at 5:00-5:30 p.m. open or visiting Sunday-Tuesday improves odds.
Based on reported guidance, walk-in bar seats can take roughly an hour to open up on a given night, and prime weekend dinner times have been described as having a wait of up to a couple of hours. (No live damnlines camera here yet — this is reported guidance, not a live count.)
Yes. Per Resy's reporting, tables are released online seven days in advance at 9am and tend to book up quickly. The bar area is kept for walk-ins if you don't have a reservation.
Reviewers say the bar is reserved for walk-ins and seats there are attainable, especially if you arrive close to opening (the bar reportedly opens at 5pm with service starting at 5:30pm).
Reported guidance suggests arriving right around opening improves your odds of a bar seat; weekend prime dinner hours are described as the most crowded and hardest to walk into.
Partially - per the Resy Blog, roughly 10 bar seats are reserved for walk-ins, though the general manager notes peak-weekend waits for them can run 1.5 to 2.5 hours.
Sources: Yelp — Don Angie · Resy Blog — How to Get Into Don Angie