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Watchlist // Bushwick
pizza · Bushwick, BrooklynNO. 107 / 1960

Lucky Charlie

A late-night, coal-fired sourdough pizza and pasta spot from chef Nino Coniglio that draws weekend crowds and no-reservation waits in Bushwick.

254 Irving Ave, Brooklyn, NY 11237

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//The line

Lucky Charlie is a coal-fired sourdough pizza and seasonal-pasta restaurant in Bushwick from chef Nino Coniglio, open late (into the early-morning hours) most nights of the week, which combined with a no-reservations-for-walk-ins approach at busy times is reported to create a regular door queue.

Reviewers describe weekend dinner as the busiest window, with waits reported to build after roughly 7-9pm as the late-night crowd arrives; weekday late afternoon/early evening is generally described as easier to walk into without a wait. Treat specific wait lengths reported by reviewers as anecdotal rather than guaranteed.

//When the line peaks
Weekend evenings, especially after 7-9pm, are reported as the busiest stretch Weekday late afternoon into early evening is generally described as lighter Being open until around 4am on most nights means a late-late option exists for those avoiding the primary dinner rush

Patterns as reported by press and regulars — not measured by damnlines.

//Getting in

Reservations: No reservations — Lucky Charlie is walk-ins only, per the venue's site.

Walk-ins: Walk-ins are the only way to dine here; a full menu is served until 11 PM, after which only pizza is available until close, per the venue's site.

Open Wed–Sun 5 PM to 3 AM; closed Mon & Tues, per the venue's site.

Official site →

//FAQ

How long is the wait at Lucky Charlie in Bushwick?

Based on reviewer reports, weekend dinner hours (especially after 7-9pm) tend to draw the longest waits for walk-ins, while weekday late afternoon/early evening is generally described as easier to get a table. Treat any specific wait-time figures you see in reviews as anecdotal, since they can vary night to night. (No live damnlines camera here yet — this is reported guidance, not a live count.)

Does Lucky Charlie take reservations?

Coverage of the restaurant suggests walk-in waits are common at peak times; if you want to avoid uncertainty, check Lucky Charlie's official site or call ahead directly, since reservation policies can change.

What are Lucky Charlie's hours?

Reported hours have the restaurant closed Mondays and open roughly 5pm to 4am Tuesday through Sunday, with pizza service ending about an hour before close. Confirm current hours on Yelp or the restaurant's own site before visiting, as hours can shift.

What is Lucky Charlie known for?

It's known for coal-fired sourdough pizza and seasonal baked pastas from chef Nino Coniglio, plus a late-night (early-morning-close) schedule that makes it a go-to post-bars pizza destination in Bushwick.

When is the best time to go to Lucky Charlie to avoid a wait?

We don't have live camera data for this venue yet, so this is general guidance only: reviewers suggest weekday early evenings (before the dinner rush) tend to be quieter, while weekend nights after 7-9pm are when waits are most commonly reported.

Can you walk into Lucky Charlie?

Yes — walk-ins are the only way to dine here, per the venue's site. The full menu runs until 11 PM, with pizza-only service continuing until close at 3 AM.

Sources: Yelp — Lucky Charlie, 254 Irving Ave, Brooklyn · Lucky Charlie official site

Lucky Charlie — The Line & How to Get In · Bushwick, NYC | damnlines